creamy dijon white wine salmon
What feels most familiar to me after a wacky week? Salmon. So that’s what we’re making today, friends. If nothing else, our weather…
What feels most familiar to me after a wacky week? Salmon. So that’s what we’re making today, friends. If nothing else, our weather…
Can we please just have a normal week?! The end of September through now has been a bad dream, I think. First Helene,…
Hurricane Punkin Bread. I created this recipe while stuffed in my house waiting for Hurricane Helene to pass – just two weeks before…
Chilling in a hotel room right with no discernible tasks at hand, so I might as well share a recipe. I’m shacked up…
Here we fucking go again. It’s 7am Monday morning, currently, and everyone on the west coast of Florida is eyeing the track for…
Just as my house has morphed into an autumn wonderland, so will FMG transform into a portal of pumpkin pizzazz. As I write,…
Comfort food after an uncomfy week. Really hoping to reestablish a normal routine this week, so we’re pulling out all the culinary stops…
I’ve lived in Florida my whole life, and I’ve never feared a hurricane more than I ultimately feared Helene. And trust me, fellas,…
If you don’t like espresso martinis I think you’re a liar. Unless, of course, you are a sober individual. I respect that immensely.…
DAS OKTOBERFEST. I always find it humorous that Oktoberfest falls in September, and apparently the main reason this is so is because the…