sheet pan honey orange salmon bowls with spicy mayo
My plan as it stands: if it’s made on one pan, then I’m a fan. Okay, I guess this recipe technically uses two…
Category: Main Course
lemon chickpea, tomato, and avocado pasta salad
Sometimes, when you toss randomness together in a bowl, you get awesomeness. I’m transitioning into vacation mode this week, which means peering into…
barbacoa jackfruit tacos with garlic lime crema
Taco de Mayo, waddup? I usually post my desserts on Fridays, in time for weekend baking escapades, but I was so hyped about…
coconut butter chickpea meatballs
Sometimes I reach for balls when I need comfort. If you need any of my Sidebar posts, or really the body of many…
one pot lemon ricotta asparagus pasta
Every damn week lately I’ve boast a random pound of asparagus in my fridge that I need to use. My crisper drawer houses…
easy cheesy tuscan quiche
Shout out to the random jar of sundried tomatoes in my pantry for inspiring this quichey iteration. And, shout out to a pal…
spicy blackened shrimp and avocado greek salad
If there’s one type of relatively wholesome cuisine that tastes almost as good as more indulgent cuisines, it’s Mediterranean. The other day J…
strawberry fields avocado quinoa salad with poppyseed vinaigrette
Hope ya’ll don’t have to take a drug test the day following this dinner! No but seriously, it’s an apparent concern amongst athletes/job…
artichoke gouda pizza
Who says you need to wait for Friday to enjoy pizza? I understand Taco Tuesday, because alliteration is fun for marketing, but the…
sheet pan hot honey ranch shrimp bowls
Coming in HAWT this week, honey. This is a recipe I developed when I had the flu, which you’d think might be a…