party size portobello french dip melt
So, why not make a giant sandwich as an Easter appetizer? J’s eyes ballooned when I pulled this Portobello French Dip Melt onto…
Category: Main Course
salt n’ vinegar pierogi nachos
Sometimes, you just want some nachos that aren’t exactly nachos. Potato craving? Cheese craving? Pick it up with your fingers and smash it…
puerto rican black bean tostadas with nacho spice plantain chips
Let me tell you, folks: baking is no substitute for frying plantains. No comparison if you want the genuine plantain experience. These Puerto…
roasted red pepper pesto stuffed shells
I don’t know where to start here, so I’ll just start. Look at the cheese. I wasn’t fully aware that J has an…
ginger soy shrimp dumplings with spicy chili garlic sauce
How cute. How tasty. Most of all, how easy. I am a slave to Trader Joes’ frozen vegetable or shrimp gyoza. Often when…
cheesy taco pizza
This damn pizza. Who can dispute that a Taco Wednesday featuring a taco-themed pizza wins the sexy award? If you have a valid…
super greens pizza with browned lemon herb butter
Weekend pizza bonanza! I asked on Instagram fairly recently whether people generally prefer traditional pizza toppings or are more interested in experimenting. The…
chipotle bbq broccoli cheddar tacos
Behold that sauce drizzle, man. My friend so boldly told me when I showed her a photo of these tacos that “those are…
scallops alfredo with spicy charred broccolini
Dudes and dudettes, let’s invite some fancy into our weeknight meal plans and make some Scallops Alfredo with Spicy Charred Broccolini. I’m really…
guinness braised jackfruit cheddar taquitos with balsamic mushroom whiskey cream sauce
Hello, strangest yet most effective food fusion ever which might break WordPress and all life as we know it. St Patty’s month is…