marinated tomato caprese salad with creamy garlic dressing
Caprese, cap-reh-seh, capr-awesome. However you choose to pronounce it, I hope a few of ya’ll would agree that this simple classic combination of…
Category: Recipes
baked triple lemon doughnuts
If ya’ll don’t like lemons, you’d better ade yourself to the door. Ha. Ha. Ha. Clearly I left my sense of humor in…
“bacon” ranch and avocado pasta salad
Mo’ pasta, mo’ problems. We’re on our last day of the California escapade, and while I’m sad to rush back into the unpleasant…
sidebar | life and training 5.8 – 5.14
Hello from not-sunny-at-all San Diego! According to folks around here, the foggy May and June days aren’t uncommon, and that’s been the theme…
frozen coffee hot chocolate
Frozen hot chocolate has gotta be one of the world’s biggest oxymorons. I think my first brush-up with a frozen hot chocolate concept…
overnight lemon cheesecake stuffed french toast
This is one sexy dish. I’d tap that. With a fork. Then shove it down my maw and masticate. Cos that’s how you…
25 minute ginger peanut tempeh
BANG BANG BANG BANG PLOP BANG *shout* BANG BANG CLANG. The anthem of the past few afternoons around here. I’ve felt a bit…
sheet pan honey orange salmon bowls with spicy mayo
My plan as it stands: if it’s made on one pan, then I’m a fan. Okay, I guess this recipe technically uses two…
lemon chickpea, tomato, and avocado pasta salad
Sometimes, when you toss randomness together in a bowl, you get awesomeness. I’m transitioning into vacation mode this week, which means peering into…
pineapple mint julep
Derby horns intensify. Yesterday was Cinco de Mayo, and we ate tacos and downed sangria, then finished the night with cookie bars. And…