loaded baked potato salad
I can’t say I love the approach of summer, but I do love summertime food. Today is April 1 (don’t try to play…
Look at these and tell me that doesn’t look like a filet of some kind, I hadn’t noshed on a good fajita skillet…
For some reason, I remember the night I whipped up this Garden Herb Sundried Tomato Parmesan Pasta. I took a COVID test straight…
Week one of Chicago Marathon mileage building complete! 43 miles running and, as predicted, a big slash in cycling. I still got three…
I really could’ve knocked back three of these. I mean, best I didn’t, for I was a bit knuckleheaded after one. But I…
After these guys, it blows my mind that people don’t just go forth and make full-blown vegan cookies all the time. You can’t…
Slow Cooker Spicy White Bean Potato Chili is the perfect warmer-weather comfort food that requires no explosion of heat via stovetop – rather,…
Sexy tofu for a healthy and filling Tuesday dinner salad. Everything spice is everything you need. I was once an expert at cooking…
My final week of less-structured training before I commence my marathon buildup! My first plan of action for 26.2 is building endurance, raw…
What a treat for your Easter table! Whiskey Brown Sugar Caramelized Onion Baked Brie is decadent, creamy, slightly smoky from the cap of…
This cocktail is the sweetest introduction to spring there ever was. Florida is proceeding to tease us with a small dose of wintry…