raspberry tequila sour
My least favorite berry morphs into my favorite current muse, it seems. I’m not vindictive towards the innocent raspberry, but it is typically…
These brownies are just plain stupid. Brownies aren’t cookies, but lord, would anyone complain about a gooey mess of chocolate and caramel sitting…
If you’re picturing a salad as a boring institution of lettuce and maybe a sliced tomato, clear your canvas, son. I truly feel…
Every holiday cookie box deserves a frillier, dantier occupant. Cue these snowflake shortbread cookies. Greek yogurt lends to an extra soft chew and…
We love pretzels in this household. A bag easily vanishes after one night. I had to inform J that 2-3 cups of pretzels…
Making tiny cabbages palatable since 1993. Pan-fried Brussels Sprouts get an upgrade from a simple, citrusy dressing that coats each crispy bit at…
I wanted to make giant cookies, so I made giant cookies. What of it? These guys are rich, soft, big enough to satisfy…
More crumby than 2020. Am I wrong? Yet a whole lot tastier and more likely to put a smile on your face rather…
Butterscotch, you salty-savory-sweet temptress. I don’t use it often, but I got the hankering for its decadent enchantment, and thus butterscotch snickerdoodles were…
Here it is! The inaugural Venturing East cookie box. Don’t let the variety intimidate you – there is no one perfect way to…
Welcome to a new VE feature inspired by how cruddy news headlines can be, but how simply sweet life can be. In 2020,…