30 minute creamy sundried tomato basil fish and tortellini
Fresh, yet still cozy is the name of the game with this week’s One Skillet Wonder as a cold front swings through the…
Fresh, yet still cozy is the name of the game with this week’s One Skillet Wonder as a cold front swings through the…
Sunday, I celebrated J. Around Christmastime, I booked a nearby “glamping” AirBnB for a little lakeside retreat over his birthday weekend. We stayed…
Instead of yelling Hallelujah! today we’re yelling Carbonara! In an operatic tone, of course. What is carbonara? Aside from delicious as hell, it’s…
Warm weather creeps, tomato soup we eats. The quality of tomatoes peaks over the summer, for sure, but lately the tomatoes I’ve purchased…
We’ve some sunny, pleasant days this week. The afternoons have proven a bit less conducive to walks, but the trade-off is lounging by…
Before winter produce hibernates for the warmer (read: balls hot) seasons, let’s get our fill with this Lentil Bolognese Stuffed Roasted Spaghetti Squash.…
‘Twas Colorado week! What a full vacation we had – aside from a few hours Tuesday evening, there really was never a dull…
Twisting up classic chicken parmesan in a vegetarian-friendly, bite-sized format with these Oven Fried Italian Cauliflower Parmesan Nuggets. Perfect of a little somethin-somethin…
The day of looooOOOOove falls next Monday, folks, and who wants to dish out a complicated V-Day meal on a Monday night? Cue…
I don’t know why everyone says that January seems to last forever. It comes and goes as any other month to me. Perhaps…