I made you Easter brunch, and it’s fucken fabulous. You may or may not have noticed this, but I’m gonna call it out…
AKA: a most annoyingly fucking long recipe name because I didn’t want to omit anything important. Sometimes short and to the point ain’t…
An ordinary week if there ever was one. This week marked a transition from vacation mode back into real life – not always…
Mini eggs, mega fun. Do you ever become conscious of how weirdly you sit when you’re working on something? I tend to start…
First order of business post-vacation: make pizza. I purged my fridge on Saturday morning and ended up with practically-empty shelves. Quite refreshing after…
“People are planets, and some people have to be Pluto.” I tell you what, my trip to Toronto and then back to Pennsylvania…
My forte currently is to scare up my own versions of classic recipes for you to try. Let’s add this dude to our…
BABY YOU’RE A FIREcracker…Yeah no, that doesn’t really work. Hello from Toronto! Today – Monday, as I write – is our final full…
We crossed the Canadian border, yo! Buuuut not without some hitches. I haven’t travelled a whole awful lot since Covid, but I’m pretty…
The commencement of strawbee season means doughnuts were inevitable. I always find out about strawberry U-picks too late, and I’m pretty sure that’s…
