Almost 51 miles for a down week in training after hitting 60 last week. I welcomed the cut and felt pretty good overall,…
Simple citrusy fiesta in a glass. With bubbles. Because who doesn’t appreciate bubbles? My mom’s a bit of a tequila hater so I…
Blackberry lime and blueberry lemon are heavenly matches, so why not blueberry lime? Cue these divinely soft, slightly zesty, perfectly sweet Bursting Blueberry…
Say hellooooo to some seriously divine vegetarian chili dogs. I love everything about this week’s Tex Mex inspired recipe. Namely, the fact that…
Happy 4th week, folks! I work most of the day on the 4th, but by evening I’m a free range nerd with, as…
61 miles of running this week. I never really believed I could hit such a number without completely disintegrating, but my body proves…
Feeling peachy? It’s your lucky day, then. Believe it or not, I only recently tried rosé. I guess I had the impression that…
If my sister’s picky-ass boyfriend lauds one of my culinary escapades, you know it’s a pretty damn swell recipe. When it comes to…
Have you ever stacked two tostadas atop each other and called it dinner? Perhaps you should, and here’s your first test. Wednesday night…
Get your grill on this week with Greek Salmon Skewers with Basil Chimichurri. So aggressively summertime you might not even mind melting in…
