spicy blackened shrimp and avocado greek salad
If there’s one type of relatively wholesome cuisine that tastes almost as good as more indulgent cuisines, it’s Mediterranean. The other day J…
If there’s one type of relatively wholesome cuisine that tastes almost as good as more indulgent cuisines, it’s Mediterranean. The other day J…
I think I’ve popped out of my shrimp drought at last. I’m not sure why, but sometimes I really avoid making shrimp. Probably…
I feel like ass, so I needed some color. I wrote in yesterday’s tempeh tacos that I experienced a sudden wash of fatigue…
Starting the week the best way I know how: with tacos. Whilst in the midst of a recipe test Monday, I out of…
It’s the time of the season for Caesar. But really, when is it not the time for Caesar? I guess when he died.…
An “Idungiveafuck” dinner for my fellow Idungiveafuck omnivores, vegetarians, and, yes, vegans. Except you do giveafuck because you’re cooking instead of grabbing takeout.…
I’m making you breakfast today, you special fucker, you. Breakfast is, doubtlessly, the best meal of the day. I find little more satisfying…
People shit on the word moist, but what about the word crust? Except for a few contexts, I really think crust is way…
If you think healthy eating involves gagging on dry kale, think again. Not that I have a grudge against kale. I’ve made some…
Manufacturing shortages who? If you’re a Starbucks regular, you probably recognize the Sorry, but we’re all out speech when you pop into the…