20 minute bourbon honey butter shrimp
Lazy weeknight meals for lazy folks like me. Early September is usually a lull between the end of summer and the beginning of…
Lazy weeknight meals for lazy folks like me. Early September is usually a lull between the end of summer and the beginning of…
I’ll take any excuse I have to grill some bread. Naturally, the skies were overcast and the weather bizarre all morning when I…
Ya’ll. I’m ashamed of myself. I bought my first pumpkin item today. Target rolled out some of the fall repertoire, and they sell…
Mango tango-ing into Wednesday with a fresh as fuq appetizer. I’m quite honestly nodding off at my computer and really tempted to stop…
A random morning brain scramble sometimes yields the raddest of recipes, like this one. Lobster rolls are a New England specialty. We enjoyed…
I haven’t bowled ya’ll over with a new rice bowl in quite some time. I was due for a strike. It’s okay, I…
I guess I’m aight with cooking if I needn’t use more than one skillet. I’m on a shrimp kick lately, mostly because I’m…
A little lemony and a little winey for when life throws you lemons and you need to whine. This little pain in my…
If there’s one type of relatively wholesome cuisine that tastes almost as good as more indulgent cuisines, it’s Mediterranean. The other day J…
Coming in HAWT this week, honey. This is a recipe I developed when I had the flu, which you’d think might be a…