asada mushroom quesadillas with fresh mint mango guacamole
A touch of mint stirred into classic guacamole was an amazing discovery. I don’t know if this is a sign of aging or…
Tag: vegetarian
homemade three cheese bagel bites
When I was but a wee lass, I DEVOURED bagel bites by the boxful. Who else here? Truly, the pepperoni guys nabbed my…
spicy beef and zucchini enchiladas with citrusy mango salsa
Don’t fret, I mean plant-based beef here. Though, of course, you can use the real thing if you wish. Spicy Beef and Zucchini…
mojo jackfruit plates with citrus pineapple salsa
Remember the Mojo Portobello Tacos? That marinade, simmered with jackfruit, piled atop a bed of white rice with a tangy pineapple salsa to…
queso black bean taquitos with salty lime yogurt
I almost forgot about Cinco de Mayo upcoming, but now that I’ve unforgotten, let’s make some Queso Black Bean Taquitos with Salty Lime…
black bean falafel wraps with minted herb oil
How many of you haven’t worked with fresh mint in savory dishes before? I did not expose my culinary self to fresh mint…
secretly healthy honey dark chocolate zucchini bread
I wonder who decided zucchini was an appropriate component of a sweet bread. Whomever it was, you have my applause. I hope I…
garden herb sundried tomato parmesan pasta
For some reason, I remember the night I whipped up this Garden Herb Sundried Tomato Parmesan Pasta. I took a COVID test straight…
party size portobello french dip melt
So, why not make a giant sandwich as an Easter appetizer? J’s eyes ballooned when I pulled this Portobello French Dip Melt onto…
guinness braised jackfruit cheddar taquitos with balsamic mushroom whiskey cream sauce
Hello, strangest yet most effective food fusion ever which might break WordPress and all life as we know it. St Patty’s month is…